This no bake chocolate peanut butter dessert features layers of crispy cornflakes mixed with peanut butter, cream cheese, and dark...
Home » Archive for Oktober 2018
VEGAN TOFFIFEE
Vegan Toffifee / Toffifay? Yes, you’ve heard right! I’ve created a vegan and healthier version of my favorite childhood treat! I’m...
EASY GINGER CAKE RECIPE {EGG FREE, DAIRY FREE}
This one step vegan easy ginger cake recipe is sticky & intense as well as being egg free & diary free. It really is as e...
Grain-free Avocado Sweet Potato Brownie Bites
Today we’re sharing our favorite ooey-gooey, fudgy, chocolatey brownie bite recipe! Best of all, this recipe includes some true po...
EASY VEGAN CHOCOLATE OREO CAKE
The beloved oreo cookie steals the show in this amazing vegan chocolate cake! This oil-free cake is perfect for birthdays and spec...
Vegan Buttermilk Fried Mushroom Sandwiches
Summer is for messy handheld food. Awesome burgers and sandwiches, juicy fruits. Grilled kabobs and skewers. Well, add these vegan...
CHOCOLATE OREO CAKE
This Chocolate Oreo Cake is to die for! A moist chocolate cake full of Oreo icing! And not just any Oreo icing – it is FULL of cru...
CREAMY SOUR CREAM LEMON PIE
To me, there’s no more iconic dessert than pie. So many varieties… from cherry to chocolate, no bake to frozen… you really ...
The Best Gluten Free Chocolate Cake Recipe
This is the best gluten free chocolate cake recipe out there. It’s moist, rich, and incredibly easy to make. There’s a dairy free ...
Vegan Mini Spiral Cream Cheese Tarts
One of my favorites recipes I shared last year was a Vegan Spiral Vegetable Tart. My motto in the kitchen (and on the blog) ...
BLUEBERRY BANANA BREAD | VEGAN, GLUTEN-FREE, HEALTHY
Fluffly, fruity, moist, and super delicious blueberry banana bread. If you crave something sweet for breakfast or as a desse...
FUDGE BROWNIE ICE CREAM CAKE RECIPE
It feels like it’s been ages that I posted a chocolate recipe on my blog. In fact, it was just 16 days ago, but I already had some...
Raw Vegan Lemon Cheesecake | Refined Sugar-Free, Oil-Free
Ingredients For the crust: 1 cup raw almonds (125 g) 1 cup pitted dates (140 g) - they should be soft (if not, soak in ...
DOUBLE CHOCOLATE ALMOND CAKE
While I was eating Dark Chocolate Cream Dessert for breakfast one morning (have I mentioned how much I love food freedom and...
GERMAN CHOCOLATE CAKE WITH CHOCOLATE CREAM CHEESE BUTTERCREAM FROSTING {RECIPE}
This past weekend I had a cake tasting for an upcoming wedding and one of the requested flavors was German Chocolate Cake. ...
BLUEBERRY COCONUT FLOUR PANCAKES | VEGAN, GLUTEN-FREE
With pancake day around the corner, it doesn’t take two guesses to work out what has been going on in my kitchen. The result...
NO BAKE STRAWBERRY CHEESECAKE
This super simple No Bake Strawberry Cheesecake will make for the perfect dessert. We start with a graham cracker crust, a delish ...
Raspberry Buttercream Frosting – Fresh or Frozen Berries
This raspberry buttercream frosting is creamy and fluffy with a delicious natural raspberry flavor. It can be made with fresh berr...
No-Bake Chocolate Cream Pie
The idea for this pie first came to me last Summer. Last August, to be more specific. It was one of those sizzling days that...
STRAWBERRY POKE CAKE
This Strawberry Poke Cake is made with a moist vanilla cake covered with sweetened condensed milk and a fresh strawberry sau...
Cappuccino Chocolate Chip Muffins
Caffeine and mini breakfast cakes are my favorite morning comfort food. There’s just something about warm, fragrant coffee a...
VEGAN GLUTEN-FREE ORANGE POLENTA CAKE
It’s been a while since I last shared cake with you all, in fact it was around this time last year where I shared the gluten...
LEMON MERINGUE CHEESECAKE
I have been so excited to share this cheesecake with you. Everything about it is amazing, if I do say so myself. Of all the le...
SALTED CARAMEL POPCORN CAKE
I know this is maybe not an everyday cake project but definitely a must-have-to-try-cake. If you love salted car...
Grain Free Pecan Pie Bars
Pecan Pie Bars are a longstanding Thanksgiving breakfast tradition in my family. When I was younger, we ate a normal breakfa...
Pizza Stuffed Portobello Mushrooms
You know, it’s kind of hypocritical how I ended up with this recipe. You must have seen all the different pizza base variati...
Lemon Raspberry Cake
Last week we had 3 straight days of crazy rain and I barely left the house. I happily accepted the less than stellar weather...
ORANGE, PISTACHIO AND HONEY POLENTA CAKE
Bursting with the delicious flavours of the Mediterranean, this Orange, Pistachio and Honey Polenta Cake, is nat...
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