ROASTED SWEET POTATOES STUFFED WITH QUINOA AND SPINACH

These roasted sweet potatoes stuffed with quinoa and spinach make a delicious and colorful entree or side dish. Tender, healthy sweet potatoes are topped with a flavorful mixture of quinoa, spinach, cranberries, pecans and feta cheese.

I’ve been experimenting with different baked sweet potato recipes lately and this recipe for roasted sweet potatoes with quinoa and spinach has been my favorite.

It is flavorful, healthy and colorful. A savory stuffed sweet potato packed with healthy ingredients is the perfect fall dish.

The sweet potatoes are roasted until they are tender and soft. Next, a mixture of sautéed spinach, quinoa, cranberries, feta and pecans is piled on top of the roasted sweet potatoes creating a delicious stuffed sweet potato.

INGREDIENTS

• 2 medium sized sweet potatoes
• 6 cups of baby spinach – roughly chopped
• 1 clove of garlic – minced
• 1 tbs olive oil
• 1 1/2 cups of cooked quinoa
• 1/4 cup of pecan pieces
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full recipes : greenvalleykitchen.com

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